Author Archive | Soumaya Benyassine

How do I manage luncheon interviews?

Corporate lunches have been in existence for years and now a new trend is emerging in Sydney, ‘luncheon interviews’. From PA to management roles, it’s not only great time saver but also an opportunity to evaluate a candidate’s skills in a social environment. Dining with a prospective employee allows employers review your interpersonal skills in […]

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Don’t interview, have a conversation instead – Part 2

Wikipedia defines an interview as a conversation between 2 or more people. Why then are we satisfied by only answering questions and come away thinking it was a great interview? The key to a successful interview is to also ask relevant questions. Once again instead of rubbing the magic lamp, the Quay Appointments’ genie brings you a […]

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